Senior Product Development Scientist

Last Updated: 04/15/2024

Assists the Sales/Marketing department by developing new food products that will support the companies new business pipeline. Manages the Product Development process from concept through commercialization.

• Develop understanding of ingredients, products, processes and packaging to support development of new product platforms

• Develop understanding of ingredients, products, processes and packaging to support development of new products

• Responsible for Food Safety and Quality.

• Responsible for compliance with Food Legislation.

• Assists/Supports Production staff during new product launches and whenever R&D support is needed.

• Coordinate NEW product opportunities with internal departments, (Purchasing, Production, and Quality).

• Keeps accurate records of entire product development process.

• Develops specifications for NEW/EXISTING products.

• Evaluates alternate suppliers for raw materials.

• Request the scheduling and implementation of Production R&D trials.

• Provides feedback on issues regarding R&D or Production.

• Ability to work in food allergen areas (Nuts, Dairy, Egg, etc.)

• Sets up new items for commercialization through internal ERP software.

• Hosts Food Safety/Formula Review Meetings for food safety and regulatory compliance prior to commercialization.

• Assists with maintaining a well organized and clean lab environment 

Ideal candidates will have the following:

• 4 Year College Degree – Food Science preferred. Culinary training very helpful.

• Minimum 5 years’ experience in a food manufacturing/product development environment.

• Knowledge of applicable technical analyses and product development tools.

• Strong interpersonal and communication skills

Location: Chicago, IL